I know I've previously documented how the boys at work love my Rocky Road, well this week Chris told me he got into BIG trouble by his girlfriend for not taking her some last time I made it. Well we can't have that can we, so I made another batch on Monday night. After I'd made it I looked and thought, 'that's not even going to touch the sides' so i made another batch. Believe me by Tuesday lunchtime the whole company was so sugar loaded if the drug squad had come through we would definitely have had trouble explaining. When I cut it up into squares, I snaffled two pieces and made a little presentation box for Chris to pass on. This is how it looked:
Here's my recipe, I was told this batch was the best I'd ever made. Enjoy!
125g unsalted butter
200g plain chocolate
200g milk chocolate
3tbsp golden syrup
200g milk chocolate digestives
mini marshmallows
chopped mixed nuts
Melt the butter golden syrup and all chocolate together and stir until it is smooth (resist the urge to stick your finger in and lick it!).
Here's my recipe, I was told this batch was the best I'd ever made. Enjoy!
125g unsalted butter
200g plain chocolate
200g milk chocolate
3tbsp golden syrup
200g milk chocolate digestives
mini marshmallows
chopped mixed nuts
Melt the butter golden syrup and all chocolate together and stir until it is smooth (resist the urge to stick your finger in and lick it!).
- Batter the biscuits to bits, try and keep them a bit chunky.
- Stir the biscuits, mixed nuts and marshmallows into the chocolate mixture.
- Pour into a greased dish and refrigerate overnight until solid.
- Cut into squares and stuff your face.
I've used all sorts of different chocolate from reall good quality to Asda smart price the best comments came with the Asda chocolate, so save your money.
Comments
Love Lynda xxx
Mark